The Wawarsing Rod & Gun Club provides shooting facilities to members at distances up to 300 yards.
There are several ranges on the grounds including a rim fire/archery range, skeet and trap ranges and the 300 yard range for center fire rifle and pistol.
Shooting hours are from 9:00 am to sunset.
Members are expected to be familiar with the club's range rules before using the facilities.
Due to the generosity of one of our members, we have a collection of Collector Edition State Duck Stamp Prints for sale to benefit the club.
These are really beautiful prints. They are signed, limited edition, unframed, archive quality, prints.
The prints are in new condition, in original packaging, never framed, and stored flat.
All prints come with a stamp in mint condition and an original brochure
Check them out here
COMING EVENTS
Trap Shoots
2nd and 4th Sunday of the month starting
April 13
- You must sign up at the Trap event sign-up page.
- You must be a member to sign up
- Members can bring up to 2 guest shooters to the event.
- Shoots will begin at 9:00am. Arrive at 8:30. Cost is $5.00 per round.
Anyone interested in helping run the shoots should contact Fred at 845-883-6454
or Hank at 845-564-2270.
Dinner for the April 8th meeting. The dinner
starts at 6:30PM. REMEMBER you can either
reserve online at
https://wrg.club/dinner or you must call Marianne
first at 845-626-7968 to make your reservation and send in a check for
$15 per person. Reservations MUST be in by April
3RD! - John Kaknis - Greek Delight –
Appetizer choice will be Spanakopita: a traditional Greek pie of
spinach, feta cheese, and seasonings baked in phyllo or Greek peasant
salad: Greek Peasant Salad is full of fresh vegetables (cucumbers,
tomatoes, red onion), with a creamy Feta cheese, sliced Kalamata
olives, fresh herbs, and a simple Greek vinaigrette. The main course:
Beef, chicken and lamb souvlaki – marinated meat that's grilled on a
skewer and served in pita bread with vegetables and tzatziki sauce.
Of course, baklava for dessert.
The following are upcoming dinners -
May 2025 : Ray Tartakoff, Burger and Dog
'Picnic' with Potato Salad and Cole Slaw
June 2025: Board of Directors – TBD
Sept 2025 : Cook needed
Oct 2025 : Cook Needed
2025 dues are due in January.
Amounts, schedules and how to pay are at https://wrg.club/dues.You
can now pay your dues online at
https://wrg.club/payment -
Anyone who has not paid their dues by April 1 st will be
dropped from the club membership.
There is a new poll for members
at https://wrg.club/poll/. The poll
is about starting up sportsmen topic lectures. Take the
poll and let us know your interest
Someone left a box with some equipment at the 300 yard range.
Contact Marianne at 845-626-7968 to describe it and claim it.
Spring clean up is April 26 at 9 AM
. Many hands make light work, so grab a pair of work gloves and come
out to help on that day.
The ranges will be closed for the day
. Lunches will be served.
A couple of shooters at the 300 yard range left quite a few fired
shotgun hulls scattered around. This is not acceptable. Pick up any
fired shotgun shells and debris when you are done shooting. You
know who you are!!
The 22 caliber long range for
2025 will have the following shooting events this season. New shooters
always welcome. Please sign up at PractiScore. Event cost is $5 for
club members $10 for non members; under 18 (but over 12) is free. One
or two people to volunteer to help setup for the event would be greatly
appreciated.
Match dates are Sat. 3/29, Sun. 5/4, Sat. 5/31, Sat. 6/28, Sun. 7/20,
Sat. 8/30 and Sun. 9/28. Matches start at 9AM and should be finished
about 4 PM.
No casual shooting on the 300-yard range during the matches.
The Course of Fire may be 1 of 3 types. 222 yard “TRIPLE DEUCE” Long Gong will be a new C.O.F
for this year that will be a 250-300 yd Bench Rest format. The other 2
are similar to last season - .22 NRL (100 yards and under) and .22 PRS
(50 yards to 365 yards. Contact number is 845.421.1080 - Text or Call.
Future Trap Shoots at Wawarsing - Trap
will hold shoots on the
2 nd and 4 th Sunday of the month starting
April 13
if members sign up.
You must go to wrg.club/trap to sign up.
You must be a member to sign up.
Members can bring up to 2 guests to the shoot. Shoots will begin at
9:00. Arrive at 8:30. Cost is $5.00 per round. Anyone interested in
helping run the shoots should contact Fred at 845-883-6454 or Hank at
845-564-2270.
Skeet Shooting –
Tuesday and Friday shoots have resumed.
Skeet shooting is scheduled for
Tuesdays and Fridays 9:00am – 12 noon
. Arrive at 8:30 for squad assignments. We will also open the skeet
range on the
1st and 3rd Saturday of each month. Saturday shooting will start at
1:00 PM.
Future dates are on the club site calendar or please contact the
chairmen below as to the future dates. LOU CLEMMER,
chairman, 845-236-4809 (H) 845-505-2222 (CELL) or co-chairman,
BILL BUSKEY 845-361-2778
The Future of Dinner Meetings are in your hands! Cooks
are needed for future monthly dinner meetings! Please consider
volunteering to head a team for one of our upcoming dinner meetings.
Our Dinner Committee trainer, Glenn Pomerantz, can help guide you
through the effort. Contact Glenn at 845.656.1284 or
gapref01@gmail.com
for more info.
We are now offering online payments for Annual Dues and Dinner Meeting Reservations.
Please review the Annual Dues page and/or the Dinner Meeting Reservation page for information or you can go directly to the Payment page